Description
Looking for a fresh, homemade salsa that’s as simple as it is delicious? This easy, quick salsa recipe combines canned and fresh tomatoes, fiery habaneros, and flavorful spices for a vibrant and bold dip you can whip up in just minutes. Perfect for chips, tacos, or even as a topping on grilled meats, this salsa is a game-changer. Packed with cilantro, garlic, lemon juice, and a hint of Tabasco, it brings the tangy, spicy flavors you crave without the trip to the store. Grab your blender, and in four minutes, you’ll have a restaurant-quality salsa that’s sure to impress!
Ingredients
1 can diced tomatoes
3 each vine tomatoes quartered
1 each Roma tomato diced fine
2 each Habanero peppers or any pepper you like
1 bunch cilantro
1 garlic clove
1 tablespoon lemon juice
1 tablespoon Tabasco sauce
1/2 tablespoon cumin
1/2 tablespoon kosher salt or to taste
1 teaspoon onion powder
1 teaspoon chili powder
Blender or food processor.
Instructions
Combined all ingredients in a blender and blend.