Homemade French Vanilla Coffee Creamer
by Kevin Cossairt
The Perfect Way to Elevate Your Morning Coffee
There’s nothing quite like starting your morning with a warm cup of coffee infused with the smooth, rich taste of vanilla. Store-bought coffee creamers are convenient, but they often come with artificial flavors, preservatives, and unnecessary additives. That’s why I love making my own homemade coffee creamer—especially this French vanilla creamer. It’s simple, natural, and brings that delicious café-quality flavor right to your kitchen.
I first started experimenting with DIY coffee creamer recipes when I realized just how easy it was to make them at home. With just a few basic ingredients, you can whip up a batch of homemade vanilla creamer that’s creamy, flavorful, and free from all the extra junk. Whether you prefer a classic French vanilla creamer, a sugar-free version, or a dairy-free alternative, this recipe has you covered!
Why You’ll Love This Homemade Coffee Creamer
- Pure, natural flavors – No artificial sweeteners or additives, just real ingredients.
- Customizable – Adjust the sweetness and vanilla intensity to suit your taste.
- Healthier alternative – Perfect for those who want a healthy homemade coffee creamer with simple, clean ingredients.
- Budget-friendly – Making your own flavored coffee creamer at home saves money compared to store-bought options.
- Dairy-free and sugar-free options available – Great for those who follow special diets.
How to Make French Vanilla Coffee Creamer
This homemade vanilla coffee creamer is incredibly easy to make and requires just three ingredients. Once you try it, you’ll never go back to store-bought versions again!
Ingredients:
- Half-and-half
- Vanilla extract
- Sugar (or sweetener of choice)
Instructions:
- In a mixing bowl or jar, whisk together the half-and-half, vanilla extract, and sugar until well combined.
- Taste and adjust the amount of vanilla or sweetness as needed.
- Transfer to an airtight container and store in the refrigerator for up to one week.
- Shake well before each use and enjoy with your favorite coffee.
Sugar-Free French Vanilla Coffee Creamer
If you love the taste of vanilla coffee creamer but want to avoid added sugar, this sugar-free coffee creamer recipe is a great alternative. It delivers the same creamy, indulgent flavor without any guilt!
Ingredients:
- Unsweetened almond milk (or soy milk)
- Vanilla extract
- Liquid stevia or monk fruit sweetener
Instructions:
- Combine all ingredients in a jar or bottle and stir well.
- Adjust the sweetness to taste with additional stevia or monk fruit if needed.
- Store in the refrigerator and shake well before each use.
Dairy-Free French Vanilla Coffee Creamer
For those who need a homemade dairy-free coffee creamer, this plant-based alternative is rich, creamy, and full of natural vanilla goodness. It’s perfect for anyone looking for a delicious, non-dairy coffee creamer option.
Ingredients:
- Canned coconut milk (or carton coconut milk for a lighter option)
- Almond milk (or oat milk)
- Vanilla extract
- Maple syrup (or agave nectar)
Instructions:
- Whisk all ingredients together in a bowl or shake in a jar until fully combined.
- Adjust the vanilla and sweetener to taste.
- Pour into an airtight container and store in the refrigerator for up to one week.
- Shake well before using. For extra creaminess, blend the mixture before storing.
Final Thoughts on This DIY Coffee Creamer
Making your own homemade coffee creamer is a game-changer. Not only does it taste better than anything you’ll find in a store, but it’s also free from unnecessary additives. Whether you prefer classic French vanilla creamer, a sugar-free version, or a homemade dairy-free coffee creamer, this recipe is easy to customize to your liking.
If you love flavored coffee creamer, try experimenting with other variations like brown sugar creamer, caramel delight, or hazelnut creamer. The best part about homemade coffee creamer recipes is that you can tweak them to match your exact preferences.
Try this DIY coffee creamer recipe and let me know how it turns out! Do you prefer a classic vanilla coffee creamer, or are you more of a flavored coffee creamer fan? Share your thoughts in the comments below!
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Homemade French Vanilla Coffee Creamer
Description
This homemade French vanilla coffee creamer is rich, smooth, and made with simple, natural ingredients. Whether you prefer a classic, sugar-free, or dairy-free version, this easy DIY coffee creamer adds the perfect touch of sweetness and flavor to your morning cup. Skip the store-bought creamers and enjoy a healthier, homemade option that’s customizable to your taste!
Ingredients
Classic French Vanilla Coffee Creamer
- 2 cups half-and-half
- 2 teaspoons vanilla extract
- 3 tablespoons sugar (or sweetener of choice)
Sugar-Free French Vanilla Coffee Creamer
- 2 cups unsweetened almond milk (or soy milk)
- 2 teaspoons vanilla extract
- Liquid stevia or monk fruit sweetener, to taste
Dairy-Free French Vanilla Coffee Creamer
- 1 cup canned coconut milk (or carton coconut milk for a lighter option)
- 1 cup almond milk (or oat milk)
- 2 teaspoons vanilla extract
- 2 tablespoons maple syrup (or agave nectar)
Instructions
- In a mixing bowl or jar, whisk together the milk or cream base with vanilla extract and sweetener until fully combined.
- Adjust sweetness and vanilla flavor to taste.
- Transfer the mixture to an airtight container and store it in the refrigerator for up to one week.
- Shake well before each use, and enjoy in your coffee!
